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Chupacabra Lambchopped

(Goat Sucker)  Seasonal

The name says it all. Always fresh, it is served with Chile en Nogada. The adobo nogada is a blend of cumin and fennel seed, lime zest, Mexican oregano, garlic, finely chopped walnuts, olive oil and fresh cilantro and pomegranate seed garnish. Not your average lamb chop recipe. Availability is ephemeral.

(Gagh Sampler) .25 bpl

Appetizer portions of Torghud qagh, vIlDIng qagh, mIcha’ qagh, etlhul qagh, and wIStng qagh

Qagh (or “serpent worms”) is by far the most recognized of Klingon delicacies. It comes in over
51 varieties. Each variety has a different flavor, and feels different as you swallow it. Although it is sometimes served stewed or cold (like revenge) true connoisseurs of Klingon cuisine know that gagh is best served alive. Qagh is served frequently aboard Klingon warships, perhaps too frequently for some crewmembers. It is believed that a steady diet of qagh may have been responsible for more than a few mutiny’s.

 

Revenge is a dish best served cold

 

 

 

(Revenge) .25 bpl
Based on the Klingon saying, this tower of sushi tuna with spicy mayo is on top of a biting wasabi cucumber cream cheese. You will never know when we add an extra large dollop of wasabi and chopped Thai chillies in one of the layers. Served cold on sesame rice crackers.

 

 

 

 

(Ferengi Tube Grubs)     35 cd

 

 

 

 

 

 

Ferengi food eaten alive; best served dank and musty. Also available in a bottled and preserved minced variety for those long, long journeys into the Delta or Gamma Quadrant. Cajun-Style Tube Grubs are a new addition to our menu.

 

Chupacabra Lambchopped

(Goat Sucker)  Seasonal

The name says it all. Always fresh, it is served with Chile en Nogada. The adobo nogada is a blend of cumin and fennel seed, lime zest, Mexican oregano, garlic, finely chopped walnuts, olive oil and fresh cilantro and pomegranate seed garnish. Availability is ephemeral.

(Qagh / Serpent worms) .25 bpl

Qagh (or “serpent worms”) is by far the most recognized of Klingon delicacies. It comes in over
51 varieties, including torghud qagh, vIlDIng qagh, mIcha’ qagh, etlhul qagh, and wIStng qagh. Each variety has a different flavor, and feels different as you swallow it. Although it is sometimes served stewed or cold (like revenge) true connoisseurs of Klingon cuisine know that gagh is best served alive. Qagh is served frequently aboard Klingon warships, perhaps too frequently for some crewmembers. It is believed that a steady diet of qagh may have been responsible for more than a few mutiny’s.

Chupacabra Lambchopped

(Goat Sucker)  Seasonal

The name says it all. Always fresh, it is served with Chile en Nogada. The adobo nogada is a blend of cumin and fennel seed, lime zest, Mexican oregano, garlic, finely chopped walnuts, olive oil and fresh cilantro and pomegranate seed garnish. Availability is ephemeral.

(Qagh / Serpent worms) .25 bpl

Qagh (or “serpent worms”) is by far the most recognized of Klingon delicacies. It comes in over
51 varieties, including torghud qagh, vIlDIng qagh, mIcha’ qagh, etlhul qagh, and wIStng qagh. Each variety has a different flavor, and feels different as you swallow it. Although it is sometimes served stewed or cold (like revenge) true connoisseurs of Klingon cuisine know that gagh is best served alive. Qagh is served frequently aboard Klingon warships, perhaps too frequently for some crewmembers. It is believed that a steady diet of qagh may have been responsible for more than a few mutiny’s.

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